This week at Fota House a group of staff and volunteers led by Herbalist, John Vaughan, covered a short area of ground to dip into a vast area of herbal knowledge. John led us on this expedition to find “common plants for common problems” and to help us “re-discover old knowledge and learn anew”. The dictionary defines foraging as “food for animals especially when taken by browsing or grazing; the act of foraging : search for provisions”. Animal or human, foraging has become popular among chefs and health enthusiasts. Whether or not you’re interested in homeopathy, foraging is also a great way to learn about plants that we see everyday but know little about.
On these wet and windy days, as we wait for promised sunshine, it’s nice to think about exotic and colourful plants. And as volunteers at the Fota Frameyard we’re always eager to explore other gardens and glasshouses. This one is in Pittsburgh, quite a distance away. Pittsburgh’s nickname used to be “hell with the lid off”, a reference to the profusion of steel-mills that operated in the city. By 1911 it was producing half of the nation’s steel. Now the mills are gone and the air is cleaner. But even when the steel-mill chimneys were spewing out poisonous smoke (or perhaps because of that), the city built these Victorian glasshouses and set up the Phipps Conservatory and Botanic Gardens. A vibrant and colourful oasis in the middle of a dark, industrial landscape.